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Assistant Clinical Nutrition Manager

Providence, RI

  • Nutrition & Dietetics

  • Salaried

Job Description

Job Title: Assistant Clinical Nutrition Manager        

Location: Lifespan Health System - Rhode Island Hospital and Bradley Hospital in Providence, RI

Aramark Healthcare+ is seeking an organized and passionate Clinical Nutrition Manager to join our healthcare team at Lifespan Health System - Rhode Island Hospital and Bradley Hospital in Providence, RI.   The Assistant Clinical Nutrition Manager is responsible for assisting in the management of clinical nutrition operation with a job scope to include clinical operations, human resource management of the clinical staff, quality integration and quality initiatives. Provides and coordinates CBORD training for all new and existing Room Service Hosts, Representatives and diet office staff within the Food and Nutrition Services Department to ensure that standards are met and maintained. Oversees CBORD Room Service and FSS Programs. Coordinates Diet Office/Call Center functions.

Job Responsibilities

  • Assists in directing the provision of medical nutrition therapy and the nutrition care process by supervising the activities of clinical dietitians, dietetic technicians, and clerical staff including nutrition screening, assessment, diagnosis, intervention, monitoring and evaluation, education, and menu processing according to established departmental policies.
  • Assists in the selection, orientation and training, staffing and assignment of employees. Implements disciplinary actions when needed and completes performance appraisals per established policy. Assists with process to maintain employee motivation, training and development, and ensures compliance with established labor regulations, personnel policies and procedures.
  • Schedules clinical nutrition staff according to patient/client needs and budget allocation.
  • Inventories and orders nutritional supplements and enteral formulas.
  • Maintains CBORD Room Service and FSS systems on-site.



  • Bachelor's or Master's degree in Nutrition, Dietetics, or a related field
  • Registered Dietitian Nutritionist (RDN) credential and current license in the state of Rhode Island
  • Minimum of 3 years of clinical experience
  • Strong leadership and communication skills
  • Knowledge of nutrition care processes, regulatory standards, and quality improvement methodologies


About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

About Aramark

The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at or connect with us on FacebookInstagram and Twitter.

Hospitals & Healthcare Facilities

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We’re caregivers-at-heart who are driven to work where we can change lives. The healthcare industry has rightfully been recognized for employing heroes. Join us and you’ll work alongside medical practitioners, acting as a partner-in-care and making a real difference in the lives of patients and their families.

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