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Registered Dietitian I

Bentonville, AR

  • Nutrition & Dietetics

  • Salaried

Job Description

The Registered Dietitian I is responsible for leading the launch, activation, maintenance, and continuous improvement of the health and wellness platform for the Walmart accounts. Health & Wellness is part of who we are as a company. It is at the forefront of our programs, solutions, and brands. As apart of our Be Well. Do Well. plan, the Nutritionist efforts will directly support our mission to enrich and nourish lives and help us to achieve our goal to make a positive impact on people and planet.

The Nutritionist will use collaborative efforts in partnership with the culinary team, marketing team, leadership team, clients and campus organizations to enhance experiences, strengthen partnerships and build community relations through health and wellness programs and events.

LifeWorks Restaurant Group, an independently operated division of Aramark, designs custom solutions for clients looking to take amenities to the next level. Our team of forward-thinkers look at each opportunity as an experience—not a requirement—and deliver out-of-this world, truly sensory experiences, feeding company culture. From the beginning of each client relationship, the team at LifeWorks Restaurant Group establishes a transparency with its partners, from space design and delivery to the marketing of the final, branded product.

Learn more by visiting lifeworksrestaurantgroup.com.

Job Responsibilities

  • Primary scope to include Food and Safety Oversight
  • Focus on back of house and partnership with culinary and operation
  • Supports contract retention efforts and client relations
  • Stays current and up-to-date on dining, nutrition and sustainability practices/trends
  • Oversees compliance for the USFDA menu labeling laws as it relates to recipe and menu board signage in retail locations, markets and catering.
  • Partners with the culinary team in supporting menu planning and development for multiple locations including residential, retail and catering.
  • Assists the culinary team in understanding special dietary needs including restrictions related to food allergies or intolerances and lifestyle diets due to personal preferences or religious reasons.
  • Works with the culinary team to ensure associates' dietary needs are being accommodated through menu planning.
  • Works collaboratively with the culinary team to ensure that proper safety measures, processes and procedures are being followed when preparing specially prepared meals.
  • Partner with the safety Champion to ensure compliance of food safety policies and procedures, standards and expectations.
  • Engages employees and managers in educational in-service and pre-service meetings and regular trainings to review proper food safety and allergen management procedures.
  • Supports the maintenance of recipe development, menu production, and food service management standards.
  • Supports nutrient analysis for all food items served.

Qualifications

  • Previous relevant working experience preferred 

  • Requires a bachelor’s degree at an accredited institution with course work accredited or approved by the appropriate nutrition and dietetics agencies 

  • Earn and maintain applicable certifications, registrations, licenses, credentials, and continuing education requirements by the appropriate accredited local agencies 

  • Formal eligibility to practice dietetics in geographic location where applicable 

  • Ability to maintain a friendly, efficient, positive customer service attitude toward customers, clients, and co-workers 

  • Ability to maintain a contagious and positive work ethic and inspire others 

Education

About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

About Aramark

The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on FacebookInstagram and Twitter.

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