Cashier - AT&T Center Concessions

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Location:
San Antonio, TX US
Worker Type :
Hourly and Seasonal
Services:
Food
Posted Date:
10/23/2017 5:24:45 PM
Category:
Food Services
Work Type:
Parttime-Regular
Line of Business:
Food - Sports & Entertainment
ID:
142884
Overview:

Aramark (NYSE: ARMK) is in the customer service business across food, facilities and uniforms, wherever people work, learn, recover, and play. United by a passion to serve, our more than 270,000 employees deliver experiences that enrich and nourish the lives of millions of people in 22 countries around the world every day. Aramark is recognized among the Most Admired Companies by FORTUNE and the World’s Most Ethical Companies by the Ethisphere Institute. Learn more at www.aramark.com or connect with us on Facebook and Twitter.

 



Description:

Position Summary: The Retail Cashier is responsible for accurately processing retail merchandise transactions, maintaining the balance of the cash drawer, and providing customer service to guests of the location. Essential functions and responsibilities of the position may vary by Aramark location based on client requirements and business needs.

 

Essential Functions:

  • Cashier greet guests as they arrive and depart in a timely manner-always delivering exemplary customer service
  • Assist guests with the purchase of snacks and drinks
  • Develop a strong knowledge of all products offered in order to constantly up sell
  • Ensure proper handling of all food products and equipment is maintained, to ensure food safety standards are adhered to
  • When serving alcohol, Cashier must maintain watch for underage patrons by checking the identification of  customers to ensure they meet legal age requirements
  • Maintain a daily bank and be accountable for all transactions
  • Handle cash, traveler’s checks and credit cards in a safe and accurate manner
  • Must be proficient in counting money, providing guests with change whenever needed
  • Ensure a clean and pleasant atmosphere of work area at all times-dispose of trash and clean all areas
  • Maintain daily side work-ensure any required logs are completed in a timely manner and also complete any restocking and cleaning duties
  • May be required to keep an inventory of stock-noting any out of stock items or possible shortages.
  • Cash out point of sale system and complete closing accounts at the end of each day
  • Maintain a positive attitude in high stress situations
  • Go the extra mile and follow through to ensure guest satisfaction
  • Must be able to work with diverse populations in a supportive and positive manner
  • Diplomatically handle guest complaints-always be polite and maintain a professional manner
  • At the end of the shift, Stand attendants must prepare for the next shift by cleaning designated areas and returning all food items to designated storage areas-making sure to cover and date all perishable items
  • May be required to train other employees on the role
  • May be cross trained to work in other areas
  • Must be flexible and willing to work a varied schedule
  • Know and comply with all company policies and procedures regarding safety, security, emergencies and energy
  • Report to work on time and in complete uniform which includes non skid/slip shoes
  • Must be able to work all departmental shifts
  • Know and comply with all company policies and procedures regarding safety, security, emergencies and energy
  • Report to work on time and in complete uniform
  • Other duties as assigned

Status and Scope:

  • Must be able to work efficiently – prepared to help wherever needed
  • Position requires the ability to multi-task, a strong customer service focus, strong communication skills, attention to detail focus and a positive attitude
  • Must be able to work efficiently – prepared to help wherever needed


Qualifications:

Qualifications:

  • May be required to meet state age requirements for serving alcohol
  • May be required to have a valid TIPS card to work at a location serving alcohol
  • May be required to complete Serve Safe Food Handlers certification
  • Must be fluent in the English language both spoken and written – able to read & interpret documents such as safety rules, Aramark Alcohol Regulations, operating and maintenance instructions and procedure manuals
  • Basic mathematical skills are required – must be able to add, subtract, multiply and divide
  • Previous Customer Service experience preferred
     

Equipment Used:
Telephone, POS System
 
Travel Requirements:   Little or No Travel (>10%)
 
Lifting Requirements:
Medium - Lifting 50 pounds maximum with frequent lifting and/or carrying objects weighing up to 25 pounds.
 
Physical Requirements:
 
Bending - Frequent

Keying/Fingering - Constant

Hearing - Constant

Reaching - Constant

Seeing - Constant

Speaking - Constant

Standing - Constant

Walking - Frequent

Lifting - Constant

 




Aramark is an EQUAL EMPLOYMENT OPPORTUNITY/AFFIRMATIVE ACTION employer – Minority/Female/Disability/Veteran

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