About Aramark Description:
Aramark (NYSE: ARMK) is in the customer service business across food, facilities and uniforms, wherever people work, learn, recover, and play. United by a passion to serve, our more than 270,000 employees deliver experiences that enrich and nourish the lives of millions of people in 22 countries around the world every day. Aramark is recognized among the Most Admired Companies by FORTUNE and the World’s Most Ethical Companies by the Ethisphere Institute. Learn more at www.aramark.com or connect with us on Facebook and Twitter.
General Responsibilities for Lunchroom/Recess Monitor:
Supervision of students in the cafeteria during lunch services.
Supervision of students outside on playground areas.
Monitoring/controlling of noise level within the cafeteria.
Monitoring/controlling behavior of students during lunch services.
If appropriate refer students to the appropriate personnel should disciplinary action be necessary.
Help students open containers/packages that they may be unable to open themselves.
Wipe down tables and monitor/help students clean up their individual areas.
Sweep up floor areas that may have debris.
Monitor floors for any spills, and clean up immediately in order to avoid any falls from occurring.
Promote good public relations.
Attend in-service meeting as scheduled by the General Manager/Lead.
Adhere to the uniform policy as set by General Manager.
Other duties as assigned.
May need to travel to other schools within our District when needed.
Assist custodial staff when needed.
Assist with serving students when needed.
MUST BE ABLE TO:
Skillfully use hand tools needed for your work (i.e. broom, whistle, etc).
Accept responsibility for the conduct of the lunch period and safety of the students.
Must be able to appropriately interact with children.
Must be able to speak clearly and appropriately with children.
Inside Job and Outside (defined as spending approximately 50% or more of the time inside and 50% or more of the time outside). Qualifications:
Temperature Changes: Variations in temperature, which are sufficiently marked and abrupt.
- Must have developed language skills to the point to be able to:
- Write sentences, using clear handwriting, with proper end punctuation and employing adjectives and adverbs.
- Speak clearly and distinctly with proper pauses, emphasis and correct pronunciation.
***Required to complete and pass a drug test, background check and fingerprinting.
(No food service responsibilities are required for this position.)